Ambient Snacking Live Online Trade Briefing
High street retailer WHSmith has an Ambient Snacking Live Online Trade Briefing, perfect for brands looking to grow their business and offer their snacks into travel and high street on the go market.
With over 600 stores on the high street and another 800+ travel stores at airports, train stations, hospitals, workplaces, and motorway services, WHSmith is one of the UK’s leading retail groups and a household name.
Beyond the UK they continue to open stores in airports, railway stations, hospitals, and shopping malls across Australia, South East Asia, India, and the Middle East.
Stay ahead of the game and sign up for your information pack
Tesco launches first hot cross bun cafe
This new initiative by Tesco will open on the 5th of April for one week only in the build-up to Easter.
Customers will be able to enjoy a range of hot cross bun-filled dining experiences from the new cafe situated in Shoreditch.
The café will offer brunch to afternoon tea and even five-course fine dining, all from just £5 per head. Every dish and cocktail served will feature Tesco products with an innovative twist on the hot cross bun – including vegan ‘Hot Cross Bangers and Smash’ at brunch, Hot Cross Scones at afternoon tea, and Hot Cross Bun Espresso Martinis and Hot Cross Bun Steak Tartare at dinner.
Tesco also revealed that the café’s proceeds will go to their charity partner, the Trussell Trust.
“After two years of pared-back celebrations, we wanted to do something special to bring people together this Easter – both through the Tesco Hot Cross Bun Café experience and with this year’s products,” Tesco chief customer officer, Alessandra Bellini said.
IFE announces World Food Innovation awards shortlist
Ahead of next week’s IFE event this year’s shortlist for the World Food Innovation awards has been announced. The awards are a celebration of innovation and excellence across every category of the global food industry.
The winners will be announced at IFE on Monday the 21st of March
on the Future Food Stage 15:45 –16:30
We will be sure to share the winners in next week’s new round-up.
Best artisan product
Cacao Barry – WholeFruit Chocolate Evocao
Cheebab – Cheebab The Original
Dina Foods – Handcrafted Artisan Baklawa
Simply Ice Cream – Peanut Brittle Ice Cream
Best brand marketing
Boxed Water Is Better – Boxed Water™
Oumph! – Best Brand Marketing
THIS™ – THIS™ Changes Everything
Uncle Ernies Rum Punch
Best brand/brand extension
Encona – Hot Sauces
Hunt and Brew – Single Origin Dairy milk through coffee company lens
Kepak – Rustlers Cook in Box
Saintly Beverage Co – Cocktail Inspired Saintly Hard Seltzer
Best children’s product
Eat the Change – Cosmic Carrot Chews
Little Dish – Fresh Food For Kids
Hyproca Nutrition Co., Ltd. – Aunulife Ready-To-Eat Probiotics (Orange)
Sprout Organic – Plant Based Infant Formula
Best convenience innovation
Yili Group – Yili Muselibowl Milk Oats Cup
Liberation Cocktails – Pisco Sour
Rice In Action – Self Heating Rice Meal
BettaF!sh – TU-NAH
Best convenience packaging
Alzamora Group – Eco-Pastry Solutions
Kepak – Rustlers Cook In Box
Pure Blue of Norway – Pure Blue
TIPA Corp – Home Compostable Fully Transparent Laminate
Best CSR/sustainability initiative
Andre Farm – Crafter’s Juniper Cheese
OCEANFRUIT
Little Freddie – Organic Baby Food Climate Footprinting
Talking Rain AQA – Waterboys
The People’s Pantry
Best drink concept sponsored by Exberry
I am Nutri – MILLET MALT THICK DRINK
Boxed Water Is Better – Boxed Water™
Good Rootz – SAPINCA
Liberation Cocktails – On-Tap
Best food concept
ALDI-exclusive Emporium Selection Cheese Fries
All is Good – Healthy, Nutritious Food Processed Using the Mildtech Technology
Fromages Spielhofer – Tête de Moine AOP with Fleurolle
Frostkrone Food – Ready to Eat
Grace Foods – Irie Eats
Best foodservice initiative
Float Foods – OnlyEg Patties
Quorn – (ChiQin)
RISE Brewing Co – Original Black Cold Brew Coffee Multi-Serve
Veganz Group – Foodservice
Best functional product
Chic-kles Gum – Slim and Fit Probiotic Gum
Float Foods – OnlyEg Yolk
Phytaphix – COVMPAQ
REBBL – Stacked Coffee
The Naked Collective – Mude
Zeno Functional Foods – SOBAR
Best health or wellness drink
I am Nutri – QUINOA MALT THICK DRINK
Kabocha Milk Co – Kabochamilk
Biotiful – Kefir Coconut
Barry Callebaut – Elix
The Naked Collective – Mude
Best health or wellness food
ALDI – exclusive L’oven Fresh Protein Bread
Banza – Banza Supreme Pizza
Float Foods – OnlyEg White
Heura Foods – Heura Burger
Chichio – Chichio Green Peeled Pistachio Butter
Best healthy snacking innovation
ALDI – exclusive Park Street Deli Cauliflower Dips
Borna Foods Ltd – Fibre-Packed Vegan Trail Mixes
Daily Crunch – Sprouted Almonds
Dolfin (UK) Ltd – My Sweet Chickpea
Frostkrone Food Group – Ready to Eat – Beetroot Snacks
Best indulgence product
ALDI – exclusive liveGfree Gluten Free Holiday Donuts
Borna Foods – Chocolate Spread
TRIVIUM PACKAGING – Easy drinks
TSC Food Products GmbH – Baileys Dessert
Best ingredient innovation
Blue Sky Botanics – Baobab Fruit Purée
Float Foods – OnlyEg Yolk
Perfect Day – Animal-Free Milk Protein
BettaF!sh – TU-NAH
Xampla – Vitamin Microcapsules
Best low-or-no product
Aric Air Sparkling Water – Fruit Sparkling Water
Float Foods – OnlyEg Shreds
KINO BIOTECH PTE LTD – KINOHIMITSU ESSENCE OF CHICKEN
The Naked Collective – So.Beer
Best natural food or organic product
OCEANFRUIT – Sea Salads
Better Nature – Tempeh Mince
Sozye – Noya Sauce
Chichio – Chichio Green Peeled Pistachio Butter
Best new business
I am Nutri – WELLNESS BEVERAGES
Good Rootz – SAPINCA
Sozyë – Nish Noya Noyster
Xampla
Best packaging design
Ardagh Glass Packaging – NaturRein Fruit Jar
Boxed Water Is Better® – Boxed Water™
Elopak – Pure-Pak® eSense Aseptic carton
La Vie – Lardons Vegetaux
PakTech – PakTech handles
Inner Mongolia Yili Industrial Group Co Ltd – Satine organic pure milk biodiversity protection limited edition
Best plant-based beverage
Kabocha Milk Co. – Kabochamilk
Biotiful – Plant Based Oat Kefir Mango
Hope and Sesame – Unsweetened Vanilla Chilled Sesamemilk
REBBL – POP
REBBL – Stacked Coffee
Best plant-based food product
Better Nature – Smoky Tempeh Rashers
Beyond Meat – Beyond Burger®
DSM Food & Beverage – Maxavor® Fish YE
Heura Foods – Mediterranean Chunks
La Vie – Vegan Bacon
Les Nouveaux Affineurs – L’Affiné d’Albert
LoveRaw – M:lk Choc Cre&m Wafer
The Plant Based Seafood Co. – Mind Blown Dusted Scallops
THIS™ – THISIsn’t Pork Sausages
Best snacking Innovation
Oumph! – Oumph! Crispy Buffalo Bites
Frostkrone Food Group – Ready to Eat – Curry Mango Snacks
GURME212 – Sun Dried Tomato Marinated Cauliflower Crisps
Mitsuba Seaweed Crisps
Superfoodio Limited – Peanut Butter Buttons
Tarwi Foods – Lummus
Best special-edition product
ALDI – exclusive Burman’s Dipping Sauces
ALDI – exclusive Emporium Selection Holiday Goat Logs
Brownes Dairy – Seriously Novelty Favoured Milks
Yili Group – Satine Fresh Milk
Best technology innovation
Bespoken Spirits – Rye Whiskey
Rice In Action – Rice Encapsulation
TCI Co. Ltd. – SCIENCE OF PROBIOTICS
THIS™ – FAT 2.0™
Xampla – Edible Films
Walkers launch its first non-HFSS crisps range with ‘half the salt’
Walkers is launching a new non-HFSS crisps range with “nearly half the salt” of its standard offering.
Simply called ‘45% Less Salt’, the range will debut with three flavours: Mild Cheese & Onion, Lightly Salted and A Dash of Salt & Vinegar.
All three flavours will launch this month in 6x25g multipacks (rsp: £1.75). Mild Cheese & Onion and Lightly Salted will also be available in 45g grab bags (rsp: 85p).
Walkers claimed the snacks had “performed strongly in consumer taste-testing”, with eight out of 10 consumers stating Mild Cheese and Onion “exceeded expectations”.
“We firmly believe this choice should never come at the expense of delicious flavour and with our new range, we’re on a mission to prove that less salt is unexpectedly tasty,” said Walkers senior marketing manager Rachael Smith.
Zizzi’s joins the at home offer
Zizzi’s has launched a new frozen range for consumers to enjoy at home with retailer Tesco.
The range consists of 10 Sku’s including a trio of 12” pizzas, five starters and two desserts. The brand is looking to roll out further products in May to increase the range to offer vegan including Vegan rainbow pasta and a chocolate brownie.
This is on the back of brands such as Leon and Pret offering their at home offers. The British Frozen Food Federation is reporting above-average growth in the sector with sales in value being up 14.4% and 11.5% up in volume. The frozen category is currently outperforming both fresh and chilled in value growth.